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Experience the amazing culinary talents of Christian Bolduc a talented chef at the Hilton Lac-Leamy Hotel. Chef Bolduc will prepare a mouth-watering spread using only the finest ingredients sourced locally and direct from the east coast.


Your ticket includes your choice of three options (please specify your preferred choice when you order your ticket online). Are you a seafarer, land-lubber or vegetarian/vegan? We have an amazing option for everyone.

Plated Garden Salad and Rolls

Soup - 2 options
Seafood Chowder
Mushroom Chowder (vegan, dairy-free, gluten-free)

Main - 3 options
Beef - marinated beef tenderloin, creamy porto sauce, caramelized butternut squash and root vegetables, potato mousseline
Full Cracked Lobster -served hot with garlic butter, coleslaw and potato salad
BBQ Grilled Tofu and Mushroom Risotto, pommes de terre grelot

Miniature lemon meringue pice, white chocolate & blueberry mousse, strawberry shortcake

Coffee or Tea

Take Home a Lobster!

Do love lobster so much that leftovers sound good? You can take home an extra lobster (cooked) at the end of the night for only $25 each (+tax). Buy in advance online or purchase onsite (while supplies last).